About:
Caroline Thomason Bunn is a nationally recognized dietitian and certified diabetes care and education specialist dedicated to making better health simple and accessible. She is the founder of a group nutrition practice in the greater Washington, D.C. area, where she specializes in supporting women and people living with diabetes.
With over 12 years of experience in the nutrition industry, Caroline is a freelance journalist published in over 40 publications, a trusted advisor to CPG brands, a speaker, TV and broadcast personality, and creative recipe developer. Her work blends science-based expertise with practical solutions, empowering people to build sustainable, healthy habits that fit into their busy lives.
Outside of work, you’ll find her cooking for fun, planning her next long weekend to the Outer Banks, or going for a walk with her dog.
Favorite way to eat fresh avocados? Cottage cheese bowls with diced avocado + tomato + pine nuts, salt and pepper!
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