Recipe Description:
Versatile and creamy, avocado goodness ensures you will enjoy each slice of this rich flavorful treat and not miss the saturated fats used in traditional recipes. Wake up to the heavenly scent of fresh baked sweet bread!
Get Started
Servings:
- Recipe serving size: 1 slice
- Number of servings:
Ingredients:
- 2 cups all-purpose flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 ripe, fresh avocado, halved, pitted, peeled and mashed
- 1 cup sugar
- 2 large eggs
- 3 medium ripe bananas, mashed
- 1 Tbsp. milk
- 1 tsp. ground cinnamon
- 1 cup butterscotch morsels
Instructions:
- Preheat oven to 325°F. Spray a 9 x 5-inch baking pan with nonstick spray.
- Combine flour, baking powder, baking soda and salt in a medium bowl; set aside.
- Beat avocado and sugar in a large bowl at medium speed until creamy. Add eggs, one at a time, mixing on low until smooth. Stir in mashed bananas, milk and cinnamon and mix until combined.
- Slowly add flour mixture into avocado mixture, do not over mix. Fold in butterscotch morsels. Pour mixture into prepared baking pan.
- Bake for 60 to 70 minutes, until a toothpick comes out clean from the center. Transfer to wire rack to cool for 10 minutes. Remove from pan and cool completely.
Nutrition Facts
12 servings per recipe
Serving Size 1 serving (88g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 220 | |
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | - | |
| Polyunsaturated Fat | - | |
| Monounsaturated Fat | - | |
| Cholesterol 30mg | 10% | |
| Sodium 230mg | 10% | |
| Total Carbohydrate 40g | 15% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 26g | - | |
| Includes 22g Added Sugars | 44% | |
| Protein 3g | 6% | |
| Vitamin D 0.2mcg | 0% | |
| Calcium 40mg | 4% | |
| Iron 0.9mg | 4% | |
| Potassium 130mg | 2% | |
| Vitamin A 20mcg | 2% | |
| Vitamin C 4mg | 4% | |
| Vitamin E 0.1mg | 0% | |
| Vitamin K 0mcg | 0% | |
| Thiamin 0.1mg | 8% | |
| Riboflavin 0.1mg | 8% | |
| Niacin 0.8mg | 6% | |
| Vitamin B6 0.1mg | 8% | |
| Folate 30mcg DFE | 8% | |
| Vitamin B12 0.1mcg | 4% | |
| Pantothenic Acid 0.3mg | 6% | |
| Phosphorus 40mcg | 4% | |
| Magnesium 10mg | 2% | |
| Zinc 0.2mg | 2% | |
| Selenium 6mcg | 10% | |
| Copper 0.05mg | 6% | |
| Manganese 0.2mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
