Grilled Salmon Tacos with Avocado Cabbage Carrot Slaw

Diet & Health: , , ,

Prep time:
10 minutes
Cook time:
10 minutes
Ready in:
20 minutes

Recipe Description:

Avocado cabbage slaw makes for a refreshing topping to cumin-rubbed salmon inside warm corn taco shells.

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Servings:

  • Recipe serving size:
  • Number of servings:

Ingredients:

  • 1 lb. fresh salmon filet
  • 1/2 tsp. ground cumin
  • 1/4 tsp. freshly ground pepper
  • 1 cup pico de gallo, homemade or store bought
  • 8 small corn tortillas
  • 4 cups Easy Avocado Cabbage Carrot Cole Slaw

Instructions:

  1. Sprinkle salmon filets with cumin and pepper.
  2. Wrap salmon in aluminum foil and grill over medium heat for 10 to 12 minutes, turning once, until cooked through.
  3. Wrap tortillas in aluminum foil and place on grill for 4 minutes, turning once until warm.
  4. Fill tortillas with salmon, pico de gallo and Easy Avocado Carrot Cole Slaw, dividing evenly.
Nutrition Facts

4 servings per recipe
Serving Size 1 serving (381g)

Amount Per Serving
Calories 420
% Daily Value*
Total Fat 18g 23%
Saturated Fat 3g 16%
Trans Fat 0g -
Polyunsaturated Fat 3.5g -
Monounsaturated Fat 9g -
Cholesterol 60mg 19%
Sodium 330mg 14%
Total Carbohydrate 38g 14%
Dietary Fiber 9g 32%
Total Sugars 9g -
Includes 0g Added Sugars 0%
Protein 28g -
Vitamin D 0mcg 0%
Calcium 75mg 6%
Iron 2mg 10%
Potassium 878mg 20%
Vitamin A 72mcg 8%
Vitamin C 41mg 45%
Vitamin E 1mg 8%
Vitamin K 58mcg 50%
Thiamin 0.18mg 15%
Riboflavin 0.22mg 15%
Niacin 14mg 80%
Vitamin B6 0.96mg 60%
Folate 83mcg DFE 20%
    (0mcg folic acid) -
Vitamin B12 3mcg 130%
Pantothenic Acid 2mg 45%
Choline 14mg 2%
Phosphorus 376mg 30%
Magnesium 58mg 15%
Zinc 0.94mg 8%
Selenium 15mcg 25%
Copper 0.17mg 20%
Manganese 0.22mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.