Nacho Guacamole

Diet & Health: , , , ,

Prep time:
10 minutes
Ready in:
10 minutes

Recipe Description:

Combine all your favorite parts of nachos, such as cheese, jalapeños, beans, and tomatoes into one game-winning guacamole recipe!

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Servings:

  • Recipe serving size:
  • Number of servings:

Ingredients:

  • 4 ripe, fresh avocados, halved, pitted, peeled and diced
  • 2 medium tomatoes, diced
  • 2 jalapeño peppers, seeded, finely diced
  • 1/2 (15 oz.) can black beans, rinsed, drained
  • 4 green onions, thinly sliced
  • 2 limes, juiced
  • 1/2 cup low-fat Cheddar cheese, shredded
  • 1 tsp. garlic salt

Instructions:

  1. Place half the avocado in a medium bowl. Add remaining ingredients and stir to combine, somewhat mashing the avocado.
  2. Gently stir in remaining avocado. Chill until ready to serve.

Notes & Tips:

Serve with tortilla or pita chips.

Tip: If a smoother guacamole is preferred, add all the avocado in step 1. If a chunkier guacamole is what you like, add all the avocado at the end and gently stir in.
Nutrition Facts

8 servings per recipe
Serving Size 1 serving (143g)

Amount Per Serving
Calories 170
% Daily Value*
Total Fat 12g 16%
Saturated Fat 2.5g 12%
Trans Fat 0g -
Polyunsaturated Fat 1.5g -
Monounsaturated Fat 8g -
Cholesterol < 5mg 1%
Sodium 180mg 8%
Total Carbohydrate 13g 5%
Dietary Fiber 7g 25%
Total Sugars 2g -
Includes 0g Added Sugars 0%
Protein 5g -
Vitamin D 0mcg 0%
Calcium 84mg 6%
Iron 0.89mg 4%
Potassium 524mg 10%
Vitamin A 32mcg 4%
Vitamin C 19mg 20%
Vitamin E 2mg 15%
Vitamin K 24mcg 20%
Thiamin 0.11mg 8%
Riboflavin 0.14mg 10%
Niacin 2mg 15%
Vitamin B6 0.25mg 15%
Folate 94mcg DFE 25%
    (0mcg folic acid) -
Vitamin B12 0.12mcg 4%
Pantothenic Acid 1mg 25%
Choline 15mg 2%
Phosphorus 113mg 10%
Magnesium 40mg 10%
Zinc 1mg 10%
Selenium 2mcg 2%
Copper 0.20mg 20%
Manganese 0.22mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.